Relish The Authentic Flavors Of Malaysia With These 10 Malaysian Delicacies

Malaysia is the land of delightful beaches, picturesque islands, bustling cities and culinary delights. The city has a unique blend of Chinese cuisine and authentic Malaysian flavors that makes this place a paradise for food lovers.

While the streets of Malaysia offer a wide range of delicious and authentic food, Kuala Lumpur also offers plenty of reasons for foodies to indulge. The capital city is known for its variety of street hawkers who provide authentic service malaysian cuisine And sugary taste without burning a hole in your pocket.

10 Best Street Food in Kuala Lumpur

While in the city, don’t miss these 10 street foods in Kuala Lumpur and set out on a journey to explore the incredible flavors the city has to offer its travelers.

1. Bak Kut Teh

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Bak Kut Teh makes the best street food in Kuala Lumpur if you are looking for delicious dishes. One malay traditional dishesThis Chinese soup is served in Malaysia, Singapore and southern Thailand. Every city has its own way of making soup, such as in Kuala Lumpur the soup is made only with lean meat. Bak Kut Teh literally means meat bone tea which is made from meaty pork ribs, herbs and spices and stirred for hours.

Best places to try: Sun Fong Bak Kut Teh, Ah Wang Bak Kut Teh, Shin Wah Restaurant

2. Chi Cheong Fun

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A local favorite, Chee Cheong Fun is one of Kuala Lumpur’s famous street foods and a must-try malaysian cuisine, Chee cheong fun literally means pig intestine and fun-noodles. The noodles resemble pig intestines and can be filled with shrimp, pork, beef, or just vegetables. Drizzled with dark brown sweet sauce and bright red sweet sauce, it can be easily found on the streets of Malaysian Kuala Lumpur.

Best places to try: Madras Lane Chee Cheong Fun, Kedai Makanan O&S, Restoran Yap Hup Kee

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3. Hokkien Char Mee

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Originating from the Chinese province of Hokkien, it is actually a fried dish made of thick yellow noodles, shredded chicken or pork and served with dark soy sauce on top of it. It is one of the must-try street foods in Kuala Lumpur. Since this dish requires very few ingredients and takes less time to cook, it is a quick and delicious dish.

Best places to try: Restoran Aik Yun, Lien Bi Hokkien Mee, Mun Wah Hokkien Mee

4. Want Me

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Savor this incredible blend of fine-textured noodles, mega-crispy fried wontons, well-barbecued chasyu, drizzled with deep soy-sauce and sesame oil. Kuala Lumpur locals and many other tourists also prefer pork fat on their plates. The taste of this local dish is worth trying as the ingredients and their flavors are served together in perfect harmony.

Best places to try: Koon Kee Wantan Mee, Restoran Yulek Wantan Mee, Lam Kee Wantan Noodles

5. Cantonese Porridge

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The best way to start the morning in Kuala Lumpur is by trying Cantonese porridge. A rich source of energy, this Malaysian dish is a mixture of hot and thick rice porridge mixed with delicious pieces of pork, beef or chicken. It is a healthy breakfast that is suitable for every age group.

Best places to try: Hon Ki Porridge, Mother Porridge, Hon Ki Claypot Seafood Porridge

6. Claypot Loh Shu Fun

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This street food in Kuala Lumpur is served as the first delicious dish, which is served in a clay pot, which gives the dish a unique taste and tastes delicious. This local dish is a mixture of noodles, ground chicken/pork/beef, carrots, garlic, shallots and chicken stock. To give the finishing touches, this delicious dish is mixed with raw soy sauce and oyster sauce along with a hard-boiled raw egg.

Best places to try: China Town Seng Kee, Mama Kitchen Restaurant, Restaurant Goon Wah

7.Yong Tau Foo

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A recent addition to Kuala Lumpur’s street food scene, yong tau foo is a delicious and easy-to-prepare dish. Made from bean curd sheets wrapped with meat, pork or fish paste which is then pan-fried. This dish can also be served with tofu as a stuffing for those looking for vegetarian dish options.

Best places to try: Foong Foong Yong Tau Foo, Madras Lane Yong Tau Foo, Yap Hup Kee Restaurant

8. Chicken Rice

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While walking the streets of Kuala Lumpur, one can easily spot hawkers selling chicken rice. One of the famous street foods of Kuala Lumpur, this dish has two main ingredients; chicken and rice. A common way to make this dish is when the chicken is cooked and sprinkled with soy sauce. Finally, it is garnished with fried onions and coriander chicken pieces. Usually served in two plates so that one can taste the juicy chicken and well-prepared rice separately.

Best places to try: Nam Heong Chicken Rice, Wong Kee Food Store, Kee Kee Bentong Chicken Rice

9. Fatty Rice

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A very popular rice dish in Asian countries, this simple dish is considered the national dish of Malaysia and can be enjoyed even while sitting in Kuala Lumpur. This dish is made of coconut milk rice, sambal, anchovies, peanuts and boiled eggs. Due to its high demand by locals, Nasi Lemak is also served with chicken and beef rendang and is also budget-friendly.
Best places to try: Tanglin Fat Rice, An International Rice, An Fat Rice

10. Roast Duck

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If you are tired of main meals while roaming around Kuala Lumpur, roast duck is the best evening snack. A local favorite, this dish is one of the best malaysian cuisine Can be eaten as breakfast or for lunch or dinner. Served with rice or vegetables, the well-marinated duck adds glam to this dish which is fried until the skin is crisp.

Best places to try: Sunrise Restaurant, Sun Ming Restaurant, Sze Ngan Chye Roasted Duck

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Are you already drooling over these delicious dishes? Plan and book your customized Malaysian holiday package with TourTravelHotels and taste the deliciousness straight from the streets of Kuala Lumpur.

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